Salmon Pate’

Salmon Pate’

Canned salmon is the featured ingredient in this recipe for Salmon Pate’ and I highly recommend using wild red salmon. Infused with fresh lemon zest and juice, minced onion, butter and just a tiny bit of mayo, then topped on anything pretty and tasty, it’s...
The Best Grilled Fish Tacos I’ve Ever Made

The Best Grilled Fish Tacos I’ve Ever Made

Grilling season is serious business. I get that. The flavor that grilling adds to meat and vegetables is incomparable to any other cooking method. I have a friend who says “I’m grilling six days a week now. You should do a whole week of recipes for the...
Blackened Fish Tacos with Mango Salsa

Blackened Fish Tacos with Mango Salsa

Blackened Fish Tacos with Mango Salsa is a feast for the eyes. And the taste? As fresh and delicious as they look, for sure. Loaded with perfect contrasting flavors from the bold seasoning on tender, mild fish to the sweet mango salsa that always tastes right with...
Page 1 of 3123
Simple Share Buttons