Strawberry Avocado Salad mixes sweet strawberries with creamy avocados, jicama for crunch. Tossed with lime juice and maple syrup, makes a salad or snack.
Visually stunning, this simple recipe for Strawberry Avocado Salad is also delicious. Tossed together in a matter of minutes, this could stand in as a dip served with cookies or crackers, served as a side salad or just eat it as a healthy snack. Start with sweet, deep colored strawberries and a ripe avocado. I wanted a nice crunch so I tossed in some diced jicama, but you could replace that with a tart apple like a Granny Smith. Finish it off with some lime juice, maple syrup and a dash of salt.
Serve Strawberry Avocado Salad the same day, but let the ingredients mingle in the refrigerator for an hour or so before serving. After I made this last night, my husband and I had a couple of tastes for critiquing and then my 11 year-old finished the rest. That’s as good a review as any verbal approval I could ask for.
Strawberry Avocado Salad
Ingredients
- 1 cup diced sweet strawberries
- 1 medium ripe but firm avocado, diced
- ½ cup jicama, peeled and finely diced (replace with a tart apple, if desired)
- Juice from 2 or 3 limes, about 4 Tablespoons
- 1 Tablespoon pure maple syrup or honey
Instructions
- In a medium bowl, gently toss 1 cup strawberries, 1 diced avocado and ½ cup diced jicama. Juice lime over mixture, add 1 Tablespoon maple syrup or honey.
- Taste for desired flavor and add more lime juice and/or syrup to taste.
- Refrigerate for one hour. Serve with shortbread cookies, chips or crackers or a a side salad or snack.
- Makes 2 ½ to 3 cups.
This looks awesome. Some of my favorite ingredients all in the same recipe! Perfect!
This is insanely good! I would have never thought of this combination. Served it with homemade cinnamon sugar tortilla chips. It is incredible and hard to stop eating!
Delicious!!! Made this for a family BBQ and everyone LOVED it. I served this with home made cinnamon and sugar tortilla chips. Excellent combination!! A must make again. Thanks Sally!
Thanks, Jill! I LOVE cinnamon sugar tortilla chips and I’ll bet they paired perfectly with the salad. I really appreciate you taking the time to comment.
Just made last tonight. It was so delicious. made it exact and served it over grilled chicken it was fantastic!!!!!
This salad was amazing! I brought it to a party and it got rave reviews. The jicama added a great crunch.
I made this for my family and my parents. My mom is not a big fan of avocados, but she loved it and so did everyone else!
What a beautiful salad. So glad I came across your site…. so many incredible recipes to try!
Angie, thank you so much and welcome! 🙂