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  • The Main Dish
  • 30 Minutes or Less
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Coal In The Snow Cookies – Baked Deep Fried Oreos

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Coal in the Snow Cookies are a delightful treat. Oreos wrapped in crescent dough and baked rather than fried, dust with powdered sugar for that snow-effect.

Oreos are wrapped in crescent dough, sprinkled with powdered sugar and baked in the oven for a very “cool” last minute treat.
Coal In The Snow Cookies on a plate with glass of milk in back

This is the perfect last-minute “cooler than cool” treat. Reminicent of deep fried oreos you might get on a stick at the fair, Coal In The Snow is super easy (only 4 ingredients), and a super fun surprise at first-bite.  If you can serve them right out of the oven, they’re especially yummy. Flaky, golden outside, and the oreo becomes creamy and melty inside.

Start with a can of 8-count crescent rolls. Don’t unroll them, just slice them into 16 equal pieces. Oreos get quickly dunked in milk then wrapped in the crescent dough. Bake until golden, only 10-11 minutes.

collage of cookies being wrapped in crescent roll dough

Straight out of the oven, sprinkle them with powdered sugar and serve. If you want to get really creative, you could make a powdered sugar glaze rather than dusting. Either way, serving Coal In The Snow at the holiday gathering will be a treat not soon forgotten.

oreos wrapped in crescent dough and baked, topped with powdered sugar. one cut in half

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Coal In The Snow Cookies - Baked "deep fried" Oreos

Prep Time 5 minutes
Cook Time 11 minutes
Total Time 16 minutes
Servings 8
Calories 92
Author Good Dinner Mom

Ingredients 

  • 1 can 8-count crescent rolls
  • 8 Oreo cookies
  • ½ cup milk, any fat count
  • ¼ cup powdered sugar for dusting

Instructions

  • Preheat oven to 375ºF.
  • Slice the cylinder of 8 crescent roll dough into 16 pieces.
  • Flatten each disk gently to make a circle a little larger than an oreo.
  • Dunk an Oreo in the milk very quickly so it doesn't get soggy. Place on a crescent roll circle. Press another circle of dough on top and pinch the layers together to seal the Oreo inside.
  • Repeat with each Oreo. Place Oreos on a parchment lined baking sheet, and bake for 10-12 minutes until golden brown.
  • Remove from oven and immediately dust with powdered sugar.
  • Serve immediately if possible, but the cookies will keep for 24 hours in air tight container after cooling.
Nutrition Facts
Coal In The Snow Cookies - Baked "deep fried" Oreos
Amount Per Serving (1 g)
Calories 92 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 1g6%
Trans Fat 0.01g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 2mg1%
Sodium 80mg3%
Potassium 51mg1%
Carbohydrates 14g5%
Fiber 0.3g1%
Sugar 10g11%
Protein 1g2%
Vitamin A 25IU1%
Calcium 21mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Coal in the snow cookies Pinterest pin

 

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Published on November 28, 2015

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About Sally - Good Dinner Mom.

About Good Dinner Mom

My name is Sally and I love to be in the kitchen. Making fresh, unique dishes is my way of showing love for family and friends and I hope that here you’ll find recipes of both healthy and indulgent dishes that will inspire you to cook more at home while sharing some love of your own. more about me

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